The prices do seem to get better has the sizes increase, yet some have claimed to pay 14 dollars for a meal that actually fills them up. The price of these small 4 inch subs is around 4 dollars. Their small size sub can be finished in a few bites. Despite knowing the length of the sandwiches beforehand, they are often expecting more after paying 6 to 7 dollars for a medium sized sub.Ĭustomers often state that the sandwiches are a bit small in size. One thing I hear often from the customers when working at Firehouse Subs is the cost to size ratio of the subs. Because Firehouse Sub’s focus is more on providing the best meats, bread, and cheese, their prices can easily double that of Subway’s. Even their meats are better with more flavor, as they are sliced right at the store. However, if an individual is looking more for overall quality and appearance for subs, than Firehouse would win. It is more about letting the customer decide. This goes back to what was said earlier about Subway’s edge over Firehouse Subs in this department. Gluten-free may be available depending on where you order from.įirehouse Subs only has wheat bread, white bread, and gluten-free, they do not have wraps like Subway. They have Artisan Italian, Hearty Multigrain, Italian Cheese & Herb, Artisan Flatbread, and even wraps. However, when it comes to the bread, Subway provides a better selection. The bread from Subway is more flimsy compared to Firehouse’s firmer bread. The bread is almost good enough to eat just by itself. Their bread is thicker, more durable, and overall better looking. The quality of the subs of Firehouse is better than the quality of Subway. Of course, this depends on the individual stores and the people working there too. On the other hand, since Firehouse Subs normally has more staff than Subway, if the team knows what they are doing, the customer experience can be better. You can’t see what they are doing with your order, so it has to be checked after it is made, and remade if it is wrong. I know this because I have seen things like this happen many times. If one person isn’t paying attention to what they are doing, you can easily end up with a steak sandwich when you ordered a veggie with no meat. Firehouse does theirs behind the counter, and has a whole team that relies on communication in order for them to get it right. It is easier for Firehouse to mess up an order, when it is made in-house, than it is for Subway, since Subway makes the sub right in front of you. It can certainly be done, but it just isn’t that obvious, and it’s done a lot differently. This doesn’t mean that you can’t build your own sub at Firehouse. This gives Subway the edge over Firehouse, because it puts the power of choice in the eaters hands, and removes some skepticism from newcomers. Firehouse Subs on the other hand, already has the selection chosen for you, trusting that they have already created the perfect master sandwich. It is expected that when you enter a Subway restaurant, building your personal favorite sub with specific ingredients to your liking is what you are going to get.
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